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	<title>David and Nicole&#039;s Recipes &#187; steak</title>
	<atom:link href="http://hiphopcookbook.com/recipes/tag/steak/feed/" rel="self" type="application/rss+xml" />
	<link>http://hiphopcookbook.com/recipes</link>
	<description></description>
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		<item>
		<title>Skirt Steak with Curry Vinaigrette</title>
		<link>http://hiphopcookbook.com/recipes/meat/skirt-steak-with-curry-vinaigrette/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/skirt-steak-with-curry-vinaigrette/#comments</comments>
		<pubDate>Mon, 26 Jan 2009 01:37:02 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/recipes/meat/skirt-steak-with-curry-vinaigrette/</guid>
		<description><![CDATA[3/4 lb skirt steak 2 garlic cloves, minced 1 red chili, minced 1 tsp curry powder 2 scallions, minced 1/2 tbsp cider vinegar olive oil the juice of half a lime kosher salt and cracked pepper Rub the steak with olive oil.&#160; Season with the salt and pepper. Combine the garlic, chili, curry powder, scallions, [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>3/4 lb skirt steak</li>
<li>2 garlic cloves, minced</li>
<li>1 red chili, minced</li>
<li>1 tsp curry powder</li>
<li>2 scallions, minced</li>
<li>1/2 tbsp cider vinegar</li>
<li>olive oil</li>
<li>the juice of half a lime</li>
<li>kosher salt and cracked pepper</li>
</ul>
<ol>
<li>Rub the steak with olive oil.&nbsp; Season with the salt and pepper.</li>
<li>Combine the garlic, chili, curry powder, scallions, vinegar, 2 tbsp olive oil, and the lime juice.</li>
<li>Mix well.&nbsp; Set aside.</li>
<li>Grill the steak.&nbsp; Pour on the mixture.&nbsp; Let rest 5 minutes.</li>
<li>Serve. </li>
</ol>
]]></content:encoded>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Steak and Poblano Tacos</title>
		<link>http://hiphopcookbook.com/recipes/sandwiches-burgers/steak-and-poblano-tacos/</link>
		<comments>http://hiphopcookbook.com/recipes/sandwiches-burgers/steak-and-poblano-tacos/#comments</comments>
		<pubDate>Tue, 23 Sep 2008 00:27:03 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Sandwiches & Burgers]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/sandwiches-burgers/steak-and-poblano-tacos/</guid>
		<description><![CDATA[1/2 onion, roughly chopped 4 garlic cloves, minced 2 limes 1/2 tsp dry cumin 1/2 tsp salt 3/4 lb skirt steak 2 poblanos pepper jack soft flour tortillas (home made if possible) Combine the onion, garlic, the juice of 1 lime, cumin, and salt.&#160; Rub into the steak and chill overnight. Heat the grill.&#160; Remove [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>1/2 onion, roughly chopped</li>
<li>4 garlic cloves, minced</li>
<li>2 limes</li>
<li>1/2 tsp dry cumin</li>
<li>1/2 tsp salt</li>
<li>3/4 lb skirt steak</li>
<li>2 poblanos</li>
<li>pepper jack</li>
<li>soft flour tortillas (home made if possible)</li>
</ul>
<ol>
<li>Combine the onion, garlic, the juice of 1 lime, cumin, and salt.&nbsp;</li>
<li>Rub into the steak and chill overnight.</li>
<li>Heat the grill.&nbsp; Remove steak from the fridge to rest at room temperature for 30 minutes.</li>
<li>Grill the whole poblanos until blistered.&nbsp; Peel, seed, dice.</li>
<li>Shred the pepper jack.</li>
<li>Grill the onions and the steak until cooked to your liking.&nbsp; Let rest 5 minutes.&nbsp; Thinly Slice. Squeeze with lime juice.</li>
<li>Serve the steak, onions, poblanos, and mozzarellas with warmed tortillas and assemble at the table.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/sandwiches-burgers/steak-and-poblano-tacos/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Beer Steak</title>
		<link>http://hiphopcookbook.com/recipes/meat/beer-steak/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/beer-steak/#comments</comments>
		<pubDate>Sat, 15 Mar 2008 02:24:29 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/beer-steak/</guid>
		<description><![CDATA[2 steaks 1 bottle dark beer 2 tbsp honey 1 tbsp soy sauce 1 tsp powdered ginger sea salt and cracked pepper Combine the honey, soy sauce, and ginger.&#160; Rub into the steaks. Pour on the beer and chill overnight. Drain off the marinade and season with salt and pepper. Grill until cooked.&#160; Serve.]]></description>
			<content:encoded><![CDATA[<ul>
<li>2 steaks</li>
<li>1 bottle dark beer</li>
<li>2 tbsp honey</li>
<li>1 tbsp soy sauce</li>
<li>1 tsp powdered ginger</li>
<li>sea salt and cracked pepper</li>
</ul>
<ol>
<li>Combine the honey, soy sauce, and ginger.&nbsp; Rub into the steaks.</li>
<li>Pour on the beer and chill overnight.</li>
<li>Drain off the marinade and season with salt and pepper.</li>
<li>Grill until cooked.&nbsp; Serve.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/meat/beer-steak/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Steak with BBQ Sauce</title>
		<link>http://hiphopcookbook.com/recipes/meat/steak-with-bbq-sauce/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/steak-with-bbq-sauce/#comments</comments>
		<pubDate>Wed, 13 Feb 2008 01:32:56 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/steak-with-bbq-sauce/</guid>
		<description><![CDATA[2 steaks kosher salt and cracked pepper 1/4 cup ketchup 1/4 cup water 1 tbsp vinegar 1 tsp worcestershire sauce 1/4 tsp tabasco 1/2 tsp celery salt In a saucepan combine the water, ketchup, vinegar, worcestershire, tabasco, and celery salt.&#160; stir in 1/4 tsp salt.&#160; Stir well. Bring to a boil and then simmer on [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>2 steaks</li>
<li>kosher salt and cracked pepper</li>
<li>1/4 cup ketchup</li>
<li>1/4 cup water</li>
<li>1 tbsp vinegar</li>
<li>1 tsp worcestershire sauce</li>
<li>1/4 tsp tabasco</li>
<li>1/2 tsp celery salt</li>
</ul>
<ol>
<li>In a saucepan combine the water, ketchup, vinegar, worcestershire, tabasco, and celery salt.&nbsp; stir in 1/4 tsp salt.&nbsp; Stir well.</li>
<li>Bring to a boil and then simmer on very low heat for 10 minutes.</li>
<li>Meanwhile, season two steaks with kosher salt and cracked pepper.&nbsp; Pan fry in olive oil.</li>
<li>Serve with the sauce poured on.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/meat/steak-with-bbq-sauce/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Asian Flavoured Steak</title>
		<link>http://hiphopcookbook.com/recipes/meat/asian-flavoured-steak/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/asian-flavoured-steak/#comments</comments>
		<pubDate>Wed, 30 Jan 2008 05:16:22 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/asian-flavoured-steak/</guid>
		<description><![CDATA[1 scallion, minced 4 cloves garlic, minced olive oil fish sauce brown sugar 2 tbsp soy sauce 1 tbsp curry powder the juice of 1 lemon 1/2 tsp tabasco 2 steaks cracked pepper kosher salt Combine 3 garlic cloves, 2 tbsp fish sauce, 3 tbsp brown sugar, the soy sauce, and the curry powder.&#160; Add [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>1 scallion, minced</li>
<li>4 cloves garlic, minced</li>
<li>olive oil</li>
<li>fish sauce</li>
<li>brown sugar</li>
<li>2 tbsp soy sauce</li>
<li>1 tbsp curry powder</li>
<li>the juice of 1 lemon</li>
<li>1/2 tsp tabasco</li>
<li>2 steaks</li>
<li>cracked pepper</li>
<li>kosher salt</li>
</ul>
<ol>
<li>Combine 3 garlic cloves, 2 tbsp fish sauce, 3 tbsp brown sugar, the soy sauce, and the curry powder.&nbsp; Add about 3 tbsp of olive oil and mix well.&nbsp; Rub into the steaks and chill overnight.</li>
<li>Combine the lemon juice, 1 tsp fish sauce, 1 tsp brown sugar, 1 scallion, minced, and the tabasco sauce.&nbsp; Set aside.</li>
<li>Remove the steak from the marinade and scrape off the garlic.</li>
<li>Season with pepper and kosher salt.</li>
<li>Pan fry in olive oil.</li>
<li>Serve with the sauce.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/meat/asian-flavoured-steak/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Paprika Rubbed Steak</title>
		<link>http://hiphopcookbook.com/recipes/meat/paprika-rubbed-steak/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/paprika-rubbed-steak/#comments</comments>
		<pubDate>Fri, 18 Jan 2008 04:17:20 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/paprika-rubbed-steak/</guid>
		<description><![CDATA[olive oil sea salt cracked pepper 2 steaks 1 tsp paprika 1 tsp sugar 1/2 tsp garlic powder 1/2 tsp dry oregano 1/2 tsp ground ginger Drizzle 2 steaks with olive oil and then season with salt and pepper generously.&#160; Sprinkle both sides with the spices and then let sit at room temperature for 30 [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>olive oil</li>
<li>sea salt</li>
<li>cracked pepper</li>
<li>2 steaks</li>
<li>1 tsp paprika</li>
<li>1 tsp sugar</li>
<li>1/2 tsp garlic powder</li>
<li>1/2 tsp dry oregano</li>
<li>1/2 tsp ground ginger</li>
</ul>
<ol>
<li>Drizzle 2 steaks with olive oil and then season with salt and pepper generously.&nbsp;</li>
<li>Sprinkle both sides with the spices and then let sit at room temperature for 30 minutes.</li>
<li>Pan fry in olive oil.</li>
<li>Serve.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/meat/paprika-rubbed-steak/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Western Steak</title>
		<link>http://hiphopcookbook.com/recipes/meat/western-steak/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/western-steak/#comments</comments>
		<pubDate>Thu, 04 Oct 2007 23:26:57 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/western-steak/</guid>
		<description><![CDATA[1/4 onion, chopped 1/2 tsp liquid smoke juice of half a lemon 1 tbsp ketchup 1 tbsp worcestershire sauce 1 tbsp horseradish 1/2 tsp paprika cracked pepper sea salt 2 garlic cloves, sliced 2 steaks olive oil Combine the onion, garlid, liquid smoke, lemon juice, ketchup, worcestershire, horseradish, paprika, and pepper.&#160; Mix well. Rub into [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>1/4 onion, chopped</li>
<li>1/2 tsp liquid smoke</li>
<li>juice of half a lemon</li>
<li>1 tbsp ketchup</li>
<li>1 tbsp worcestershire sauce</li>
<li>1 tbsp horseradish</li>
<li>1/2 tsp paprika</li>
<li>cracked pepper</li>
<li>sea salt</li>
<li>2 garlic cloves, sliced</li>
<li>2 steaks</li>
<li>olive oil</li>
</ul>
<ol>
<li>Combine the onion, garlid, liquid smoke, lemon juice, ketchup, worcestershire, horseradish, paprika, and pepper.&nbsp; Mix well.</li>
<li>Rub into 2 steaks and chill overnight.</li>
<li>Pat the steaks dry and discard the marinade.</li>
<li>Season the steak with the sea salt and pan fry in olive oil.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/meat/western-steak/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Brandy Steak</title>
		<link>http://hiphopcookbook.com/recipes/meat/brandy-steak/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/brandy-steak/#comments</comments>
		<pubDate>Wed, 22 Aug 2007 04:32:48 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/brandy-steak/</guid>
		<description><![CDATA[2 steaks sea salt and cracked pepper 1 tbsp butter brandy 1/4 cup sour cream 1 tbsp ketchup 1/2 tsp worcestershire sauce 1/4 tsp tabasco Season the steaks with salt and pepper. Pan fry the steak in 1 tbsp of butter for 4 minutes on each side. During the last minute sprinkle in 2 tbsp [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>2 steaks</li>
<li>sea salt and cracked pepper</li>
<li>1 tbsp butter</li>
<li>brandy</li>
<li>1/4 cup sour cream</li>
<li>1 tbsp ketchup</li>
<li>1/2 tsp worcestershire sauce</li>
<li>1/4 tsp tabasco</li>
</ul>
<ol>
<li>Season the steaks with salt and pepper.</li>
<li>Pan fry the steak in 1 tbsp of butter for 4 minutes on each side.</li>
<li>During the last minute sprinkle in 2 tbsp of brandy.</li>
<li>Set the steaks aside to rest, covered with foil to keep warm.</li>
<li>Add 2 more tbsp of brandy to the skillet on high heat.</li>
<li>Lower the heat and stir in the sourcream, keptchup, worcestershire, and tabasco until slightly thickened.&nbsp; Pour over the steak to serve.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/meat/brandy-steak/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Texas BBQ Steak</title>
		<link>http://hiphopcookbook.com/recipes/meat/texas-bbq-steak/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/texas-bbq-steak/#comments</comments>
		<pubDate>Sun, 24 Jun 2007 00:56:05 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/texas-bbq-steak/</guid>
		<description><![CDATA[3/4 cup ketchup 1/3 cup cider vinegar 3 tbsp worcestershire sauce 1 tbsp dijon the juice of half a lemon 1/2 tsp liquid smoke 1 tbsp chili powder 1 tbsp paprika 1/2 tsp chili flakes cracked pepper 1/2 tsp brown sugar 1 cup water sea salt 2 steaks olive oil Combine the ketchup, cider vinegar, [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>3/4 cup ketchup</li>
<li>1/3 cup cider vinegar</li>
<li>3 tbsp worcestershire sauce</li>
<li>1 tbsp dijon</li>
<li>the juice of half a lemon</li>
<li>1/2 tsp liquid smoke</li>
<li>1 tbsp chili powder</li>
<li>1 tbsp paprika</li>
<li>1/2 tsp chili flakes</li>
<li>cracked pepper</li>
<li>1/2 tsp brown sugar</li>
<li>1 cup water</li>
<li>sea salt</li>
<li>2 steaks</li>
<li>olive oil</li>
</ul>
<ol>
<li>Combine the ketchup, cider vinegar, worcestershire, dijon, lemon, liquid smoke, chili powder, paprika, chili flakes, brown sugar, and water in a saucepan.&nbsp; Sprinkle with cracked pepper.</li>
<li>Bring to a boil and simmer for 20 minutes.&nbsp;</li>
<li>Season 2 steaks with cracked pepper and sea salt and pan fry in olive oil.</li>
<li>Serve with a generous helping of the sauce.</li>
<li>Store the remaining sauce in the fridge, and it will keep for a few months.</li>
</ol>
]]></content:encoded>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Spicy Roast Chicken</title>
		<link>http://hiphopcookbook.com/recipes/meat/spicy-roast-chicken/</link>
		<comments>http://hiphopcookbook.com/recipes/meat/spicy-roast-chicken/#comments</comments>
		<pubDate>Tue, 19 Jun 2007 18:14:50 +0000</pubDate>
		<dc:creator>nicole</dc:creator>
				<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[steak]]></category>

		<guid isPermaLink="false">http://davidandnicole.ca/food/meat/spicy-roast-chicken/</guid>
		<description><![CDATA[8 chicken thighs or drumsticks 1/2 cup white vinegar 1 habanero, seeded, minced 2 tbsp soy sauce 2 tbsp olive oil 2 tbsp lime juice 2 tbsp lemon juice allspice 6 garlic cloves, minced 1 tbsp salt 2 tsp sugar dry thyme 1/4 tsp ground cinnamon Combine the vinegar, habanero, soy sauce, olive oil, lime, [...]]]></description>
			<content:encoded><![CDATA[<ul>
<li>8 chicken thighs or drumsticks</li>
<li>1/2 cup white vinegar</li>
<li>1 habanero, seeded, minced</li>
<li>2 tbsp soy sauce</li>
<li>2 tbsp olive oil</li>
<li>2 tbsp lime juice</li>
<li>2 tbsp lemon juice</li>
<li>allspice</li>
<li>6 garlic cloves, minced</li>
<li>1 tbsp salt</li>
<li>2 tsp sugar</li>
<li>dry thyme</li>
<li>1/4 tsp ground cinnamon</li>
</ul>
<ol>
<li>Combine the vinegar, habanero, soy sauce, olive oil, lime, lemon, garlic, salt, and sugar.&nbsp; Mix well.</li>
<li>Add the chicken and stir to combine.&nbsp; Sprinkle with the allspice, thyme, and the cinnamon.</li>
<li>Cover and chill overnight.</li>
<li>Preheat the oven to 375 F.</li>
<li>Grease a 13 by 9 inch pan.</li>
<li>In a skillet heat some olive oil on high.</li>
<li>Sear the chicken in batches to brown all the sides about 3 minutes.</li>
<li>Place skin side up in the pan and then roast for about 40 minutes, until clear juices run.</li>
</ol>
]]></content:encoded>
			<wfw:commentRss>http://hiphopcookbook.com/recipes/meat/spicy-roast-chicken/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
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