Jun 25, 2007
Coconut Banana Loaf
- bread crumbs
- 3/4 cup sugar
- 2 tsp vanilla
- 2 ripe bananas, mashed
- 1/4 cup butter,melted
- 3/4 cup flour
- 1 tsp baking soda
- 1 egg
- 1 1/2 cups shredded coconut
- 1/2 cup chocolate chips
- chopped pecans
- sesame seeds
- Preheat the oven to 350 F.
- Grease a loaf pan and sprinkle the bottom and sides with the breadcrumbs, shaking out the excess.
- Combine the sugar, vanilla, bananas, and butter. Mix well.
- Stir in the flour, baking soda, egg, coconut and chocolate chips.
- Spread into the pan. Sprinkle the top with pecans and the seeds. Press them into the loaf.
- Bake for about 50 to 55 minutes.
- Cool on a rack.
yummy